Category: Recipes

Seafood Chorizo Paella

Seafood Chorizo Paella. Full of flavor, fresh seafood and aromatics. Tip- It’s only perfect if you get the rice on the bottom of the pan

Smoked Salmon

Ingredients 1.5 lbs salmon, skin on Applewood or Hickory chips for smoking Blackened Seasoning Hickory Smoked Dry Rub 2 T Kosher Salt Instructions Step 1

Smoked WANGS

Ingredients 4 ½ to 5 pounds wingettes Applewood or Hickory chips for smoking Pesto (recipe to follow) 2 T Kosher Salt 1 T Onion Powder

Snow Crab Legs

IngredientsNote: items marked with an asterisk (*) are optional 4 lbs crab legs, thawed 1 large onion, cut into wedges 4 cloves garlic, chopped 2

Watermelon Salad

Ingredients 4 cups watermelon, cubed 2 cucumbers, seeded, chopped 3 ounces feta cheese crumbles 1 T fresh mint 1 T fresh basil 1 lime, ,

Zucchini Fritters

Ingredients 1½ pounds zucchini, grated 1 teaspoon salt 1/4 cup flour (Almond or AP) 1/4 cup grated Parmesan cheese 1 large egg, beaten 2 cloves