Spicy Shrimp


  • 1 lb shrimp, peeled and deveined
  • 1 lb smoked sausage, sliced
  • 1 cup bell pepper, sliced
  • 1/4 cup onion, sliced
  • 1 tbsp Cajun Seasoning
  • 1 tbsp olive oil
  • 2 tbsp butter unsalted
  • 2 tbsp olive oil
  • 2 tbsp sweet chili sauce
  • 1 tbsp Worcestershire
  • 1 tsp chili powder
  • 1 tsp liquid smoke
  • 1 tsp smoked paprika
  • 1 tsp dried oregano
  • 1 tsp sriracha hot sauce or Tabasco
  • 4 cloves garlic minced
  • 1 tbsp lemon zest
  • juice from 1/2 lemon,
  • salt and pepper to taste
  • 2 tbsp parsley chopped


Step 1

Preheat Air Fryer to 400F

Step 2

Add all of the ingredients for the sauce to an oven safe skillet, stir and bring to a simmer for 7-10 minutes

Step 3

Add shrimp, sausage, onions, and peppers to a bowl. Season with Cajun Seasoning and drizzle with olive oil. Place in Air Fryer basket and cook for 10 minutes. Shaking the basket half way. 

Step 4

Remove skillet from the heat and add the ingredients for the basket to the sauce. Toss so that it’s fully immersed in the sauce. Return to heat and simmer for 3-5 minutes

Step 5

Serve over rice or creamy grits

Thyme Tip:

Quick grits are great, but Polenta is better. Both need cheese, trust me.

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